Converting Meat-lovers

Having been Vegan off and on for the last 30 years I am very interested in all the new Vegan restaurants that are popping up everywhere!  Some of the culinary  approaches are tiny portions that have beautiful presentations – maybe a sheet of nori, a few sprigs of...

Trying Baba Again

Lately I have been thinking about trying different foods when I go out to vegan restaurants. So I ordered “Mujadara” This is a traditional Lebanese dish. It is made from lentils and rice with very very well done crisp onions on top! It is really amazing! I...

Being Vegan with less oil!

Well I have been totally Vegan for about 3 days now!  I mean on my new plan of losing weight enough to get into the little black dress!  So that plan includes way way less oil.  Especially olive oil!  I love olive oil.  I have been cooking with a cast iron skillet and...